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̾Ƶ student taking a photo of the Seine during Orientation.

Virtual Events

Santé! Wine Essentials with Carli Seaver '08 (Part 2)

This event will take place on Zoom
Sunday, March 7, 2021 - 22:00

Sunday, March 7 at 4:00 pm ET (white wines) and 5:30 pm ET (red wines)

̾Ƶ Alumni and ̾Ƶ parents invited to join a three-part event series on tasting wines, guided by alumna Carli Seaver (Urbanic) ’08, Educator and Hospitality Lead at Hahn Family Wines in Carmel, California.

In this second event, we taste specific French wines, beginning with white wines, then moving on to red wines. If you missed the first event in this series, not to worry! Join us for this event, and/or our final event on tasting specific American wines on March 21.

Registered guests will receive a Zoom meeting link prior to this event. For more information, please contact us at alumniataup.edu or parentsataup.edu.

About Carli Seaver '08

Carli Seaver (née Urbanic) is the Educator and Hospitality Lead at Hahn Family Wines in Monterey County, California, USA and a level 4 diploma candidate with The Wine & Spirit Education Trust (WSET).

After graduating from ̾Ƶ in 2008 with a major in International Communications, Carli completed her Master of Science in Biology and worked as a veterinary technician, as well as a volunteer with the Monterey Bay Aquarium’s Sea Otter Research and Conservation team.

At Hahn Family Wines, Carli says “I get to use my French to study wine, my communications degree from ̾Ƶ to help with events and social media, and my master’s degree to teach visitors about our cellar and sustainably farmed vineyards.”

Carli lives in Carmel, CA with her ten year old son Charlie, and their German Shepherd mix, Scarlett.